Spring fever is in the air -- time to get your hands in the dirt. All of my leafy greens are still just wee seeds in the starter trays, but my herbs - Parsley, sage, dill, cilantro, basil, lemon thyme, curry, rosemary, chives (which I will leave to flower for salads) and golden oregano are in, and should take root and shoot up within the next week. Goes without saying, the more you cut/use them... The more they will grow.
I decided to use one side of the planter for spring cut flowers (Cosmos) while I wait for the leafy greens to do their thing.
Oh the joy